Brunch

Tapas & Salads

Grilled Avocado

Roasted Tomato Salsa, Smoked Sea Salt 6

 

Crispy Broccoli

Hummus, Curry, Smoked Sea Salt, Chipotle Aioli 10

Tuna Poke 

Cilantro, Serrano, Soy, Ginger, Avocado, Cashew 16

 

Little Gem Wedge   

Bacon, Pickled Red Onion, Tomato, Egg, Dolce Gorgonzola Vinaigrette 12

 

Pontano Farms Arugula Salad

Radicchio, Fennel, Apple, Onion, Walnut, Gorgonzola, White Balsamic Vinaigrette 11

 

Handheld

Crispy Jumbo Shrimp Tacos

Fresh Corn Tortillas, Avocado, Serrano, Pickled Cabbage, Smoky Aioli

Two 12/Three 18

 

Brulé “Cuban” Sandwich

Roast Pork, Fontina, Honey Ham, Pickles, Honey Dijon, House Naan, Fries 14

 

The Brulé Burger

Short Rib & Brisket Blend, Aged Cheddar, Portobello, Arugula, Tomato, Tarragon Aioli, House Brioche, Fries 16

 

The Breakfast Club

Sage Roasted Turkey Breast, 18 Hour Bacon, Arugula, Asiago, Tomato, Avocado, Tarragon Aioli, Fried Egg, Multigrain Toast, Fries 15

 

BLTE

18 Hour Bacon, Lettuce, Tomato, Fried Egg, Tarragon Aioli, Multigrain, Fries 14

 

Brunch Entrees

Smoked Salmon & Goat Cheese Ricotta Scramble

House Made Goat Cheese, Fresh Herbs, Tomato, Scallion, Multigrain Toast 14

 

Jumbo Shrimp & Grits

Three Jumbo Shrimp, House Chorizo, Stone Ground Grits, Corn, Cheddar, Pea Tendrils, Smoky Aioli 17

 

Brulé Chicken & Waffle

Allen Farms Chicken Thigh, Cornbread Waffle, Cheddar, Bacon, Chipotle Aioli, Maple Syrup 14

 

Steak & Eggs

Flat Iron Steak, Two Fried Eggs, Peppers, Onions, Southwestern Hash, Chimichurri 19

 

The Full Monty

House Brioche French Toast, Fried Egg, Ham, 18 Hour Bacon, Fontina, Maple Syrup, Potato Hash 14

 

Pepper & Bacon Omelet

Shishito Pepper, Potato, English Cheddar, Roasted Tomato Salsa, Multigrain Toast 13

 

Scottish Salmon & Soba Noodle Salad

Organic Soba Noodles, Crisp Vegetables, Sesame Vinaigrette, Black Garlic Aioli, Kabayaki 21

 

 

Opening Hours

 

Brunch

Saturday & Sunday 11AM – 3PM

Lunch

Tuesday through Friday 11AM – 3PM

Happy Hour

Tuesday through Sunday 4PM – 6PM

Dinner

Sunday through Thursday 5pm – 10PM
Friday & Saturday 5PM – 11PM